Our menu is designed using italian sourced produce and local and fresh produce.

Our pizzas are hand made with long rising dough using type 1 italian flour, Mutti tomato sauce and locally produced fresh fior di latte mozzarella. The meats are italian when possible or locally produced by italians.

 

                                                                                                                       

ANTIPASTI

OLIVE MARINATE

9

Mixed olives, seasoned and warmed, served with focaccia.

V

VG

FOCACCIA CON AGLIO

12

Garlic oil, oregano and sea salt

V

VG

FOCACCIA CON OLIVE

13

Olives, rosemary and sea salt

V

VG

CAPRESE

21

Mixed olives, seasoned and warmed, served with focaccia.

V

TAGLIERE MISTO

28

Prosciutto di Parma, Mortadella, Pecorino DOP, Sardinian Sausage, Marinated Olives & Pickles

BURRATA

27

Burrata, Prosciutto di Parma, Rocket Pesto & Cherry Tomatoes, Served With Focaccia.

CARPACCIO BRESAOLA

22

Cured Veal with Shaved Parmesan DOP with Lemon & Extra Virgin Olive Oil. Served with focaccia

VERDURE GRIGLIATE

19

Marinated Grilled Vegetables Served with Focaccia

V

VG

BRUSCHETTA

15

Truss Tomatoes, Garlic and Basil on Sourdough Bread

V

VG

PRIMI

BEEF LASAGNE

24

Italian Traditional Beef Lasagne

SPINACH RICOTTA CANNELLONI

24

Italian Traditional Spinach and Ricotta Cannelloni

V

PIZZE

MARGHERITA

22

Mutti Tomato, Fior di latte Mozzarella, Fresh Basil Leaves

V

NAPOLI

23

Mutti Tomato, Fiordilatte Mozzarella, Anchovies, Olives, Capers

S

MELANZANE PARMIGIANA

24

Mutti Tomato, Fior di Latte Mozzarella, Roasted Eggplant, Salted Ricotta

V

ZUCCHINI GORGONZOLA

25

Fior di Latte, Gorgonzola, Zucchini, Garlic Oil, Oregano

V

HAM & MUSHROOMS

26

Mutti Tomato, Fior di Latte Mozzarella, Ham & Mushrooms

VERDURE

25

Fior di Latte, Grilled Mixed Vegetables with Fresh Cherry Tomatoes & Basil

V

HOT SALAME & OLIVES

27

Mutti Tomato, Fior di Latte Mozzarella,

Hot Salame & Olives

PROSCIUTTO & RUCOLA

28

Mutti Tomato, Fior di Latte, Parma Ham, Parmigiano & Fresh Rocket

TARTUFO & SALSICCIA

28

Fior di Latte, Mushrooms, Sardinian Sausage, Truffle Oil, Rocket

& parmigiano

PANCETTA & PATATE

28

Fior di latte Mozzarella, Pancetta, Roasted Potatoes & rosemary.

GAMBERI

28

Fior di Latte, marinated Prawns, Grilled Zucchini, Cherry Tomatoes & Fresh Basil

S

CAMPIDANESE

28

Fiordilatte, Oyster Mushrooms, Champignons, Garlic oil, Parsley & Black Pepper..

V

BRESAOLA 4 FORMAGGI

28

Fiordilatte, Gorgonzola, Pecorino Cheese, Parmesan & Bresaola (cured veal)